This is an excellent opportunity for professionals with solid experience across the meat production process, including slaughtering, cutting and deboning.

We currently have two full-time positions available, starting 1 August.

💰 What we offer

Position 1

• Salary: 200–230 NOK/hour (gross)

• 3-month contract

• Full-time employment

Position 2

• Salary: 240–270 NOK/hour (gross)

• Permanent contract

• Full-time employment

For both positions:

• 📍 Location: Vikeså, Rogaland, Norway

• 🏠 Subsidised accommodation: 5,000 NOK/month

• ✈️ Relocation support available (travel assistance can be arranged and deducted gradually from salary)

• 🦺 Safe working environment

• 📅 Start date: 1 August

🔪 Your tasks

• Slaughtering livestock following food safety and animal welfare procedures

• Meat cutting and portioning

• Deboning different cuts of meat

• Preparing products according to production requirements

• Maintaining hygiene and food safety standards

🎯 What we are looking for

• Minimum 2 years of professional experience in slaughtering, meat cutting and deboning

• Driving licence

• Basic English and/or Norwegian

• Physically fit and comfortable with manual work

• Reliable, responsible and able to work as part of a team

• EU/EEA passport, or a valid right to work in Europe

If you're an experienced meat industry professional looking for your next opportunity in Norway, we'd love to hear from you.

👉 Apply today!